Ethical Eating in the Postsocialist and Socialist World
Patterns of food provision and consumption have become objects of increasing concern among both scholars and activists. In the last few decades, the ways…
Read MorePatterns of food provision and consumption have become objects of increasing concern among both scholars and activists. In the last few decades, the ways…
Read MoreRachel E. Black. Porta Palazzo: The Anthropology of an Italian Market. University of Pennsylvania Press, 2012. 232 pp. ISBN 978-0-8122-4406-9 The book under review,…
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