Ethical Eating in the Postsocialist and Socialist World
Patterns of food provision and consumption have become objects of increasing concern among both scholars and activists. In the last […]
Patterns of food provision and consumption have become objects of increasing concern among both scholars and activists. In the last […]
In contemporary political anthropology, ‘the state’ is a curious as if object (Navaro-Yashin 2002). It has come to dominate the
This book comes to life as a product of fifteen years of research in and about the festive culture of
Lila Abu-Lughod’s book, Do Muslim Women Need Saving?, expands on her thoughts from an earlier article similarly titled. As she explains,
This post represents the final part of our special review section on Money From Nothing: Indebtedness and Aspiration in South Africa.
This post marks the first installment of our special review section on Money from Nothing: Indebtedness and Aspiration in South Africa.
Universities have a long history. Buckets even longer. Nevertheless, perhaps not many times in the past have universities and buckets
Anger was abundant in South Africa during the 1990s. After the abolition of Apartheid in 1994, the Truth and Reconciliation
Anonymous peer review has the power to transform. It can turn trust into suspicion; it can be uplifting or leave
I welcomed the opportunity to see how scholars of food studies would make use of one of my take-to-the-desert-island favorite